Buffalo Chicken Bowls: High Protein Meal Prep (Print Version)

Buffalo Chicken Bowls offer a high-protein, flavorful meal prep solution. Enjoy spicy buffalo chicken with fresh veggies for a healthy, satisfying lunch or dinner.

# Recipe Info:

Prep Time: 20 Minutes minutes
Cook Time: 25 Minutes minutes
Total Time: 45 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Gluten-Free

# Ingredients:

→ Spicy Buffalo Chicken

01 - 1 1/2 lbs boneless, skinless chicken breasts
02 - 1 tbsp olive oil
03 - 1 tsp garlic powder
04 - 1 tsp onion powder
05 - Salt and pepper to taste
06 - 1/2 cup buffalo wing sauce

→ Hearty Brown Rice Base

07 - 1 1/2 cups uncooked brown rice
08 - 3 cups water

→ Creamy Blue Cheese Drizzle

09 - 1/2 cup plain Greek yogurt
10 - 1/4 cup crumbled blue cheese
11 - 2 tbsp milk
12 - 1 tsp apple cider vinegar
13 - 1/4 tsp garlic powder

→ Fresh Crunch & Garnish

14 - 2 stalks celery, thinly sliced
15 - 1/2 cup shredded carrots
16 - 2 tbsp chopped green onions, for garnish
17 - 2 tbsp crumbled blue cheese, for garnish

# Instructions:

01 - Combine 1 1/2 cups uncooked brown rice and 3 cups water in a medium pot. Bring to a boil, then reduce heat, cover, and simmer for 20-25 minutes until water is absorbed. This forms the hearty base for your Buffalo Chicken Bowls | High Protein Meal Prep.
02 - Pat dry 1 1/2 lbs boneless, skinless chicken breasts and cut into 1-inch pieces. In a medium bowl, toss the chicken with 1 tbsp olive oil, 1 tsp garlic powder, 1 tsp onion powder, and salt and pepper to taste, ensuring even coating.
03 - Heat a large skillet over medium-high heat. Add the seasoned chicken and cook for 5-7 minutes, stirring occasionally, until browned and cooked through. Stir in 1/2 cup buffalo wing sauce, ensuring all chicken is coated for your flavorful Buffalo Chicken Bowls | High Protein Meal Prep.
04 - In a small bowl, whisk together 1/2 cup plain Greek yogurt, 1/4 cup crumbled blue cheese, 2 tbsp milk, 1 tsp apple cider vinegar, and 1/4 tsp garlic powder until smooth and well combined. Set aside for drizzling.
05 - While the chicken and rice cook, prepare your fresh toppings. Thinly slice 2 stalks celery and shred 1/2 cup carrots. Chop 2 tbsp green onions for garnish. These add essential texture and freshness to your Buffalo Chicken Bowls.
06 - Divide the cooked brown rice evenly among 4 meal prep containers or bowls. Top each with a generous portion of the spicy buffalo chicken. Add the sliced celery and shredded carrots to each bowl for a vibrant crunch.
07 - Drizzle each Buffalo Chicken Bowl | High Protein Meal Prep with the creamy blue cheese dressing. Sprinkle with 2 tbsp chopped green onions and 2 tbsp crumbled blue cheese before serving immediately or sealing for later enjoyment.

# Notes:

01 - Store assembled Buffalo Chicken Bowls in airtight containers in the refrigerator for up to 3-4 days, making them perfect for meal prep.
02 - Adjust the spice level by using more or less buffalo wing sauce, or by choosing a milder or hotter variety to suit your preference.
03 - Feel free to add other vegetables like chopped bell peppers, corn, or a handful of spinach for extra nutrients and color in your bowls.
04 - For an extra kick, serve with a side of your favorite hot sauce or a sprinkle of red pepper flakes.

# Tools You'll Need:

01 - Large skillet
02 - Saucepan
03 - Mixing bowls
04 - Whisk
05 - Measuring cups and spoons
06 - Cutting board
07 - Knife
08 - Meal prep containers

# Nutrition Facts (Per Serving):

Calories: 589 kcal
Total Fat: 16 g
Total Carbohydrate: 54 g
Protein: 52 g

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