Ground Beef Hot Honey Bowl | High-Protein Sweet & Spicy Meal Prep (Print Version)

Quick ground beef hot honey bowl. This high-protein, sweet & spicy meal prep recipe is easy to make and perfect for healthy weeknight dinners.

# Recipe Info:

Prep Time: 15 Minutes minutes
Cook Time: 20 Minutes minutes
Total Time: 35 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Dairy-Free

# Ingredients:

→ Umami Beef Base

01 - 1 lb 85/15 lean ground beef
02 - 1 tbsp olive oil
03 - 3 cloves garlic, minced
04 - 1 tbsp fresh ginger, grated
05 - 2 tbsp low-sodium soy sauce
06 - 1 tbsp rice vinegar
07 - Salt and black pepper to taste

→ Sweet Heat Glaze

08 - 1/4 cup honey
09 - 2 tbsp sriracha
10 - 1 tbsp apple cider vinegar
11 - 1 tsp red pepper flakes

→ Hearty Bowl Builders

12 - 1 cup uncooked brown rice
13 - 2 cups water (for rice)
14 - 2 cups broccoli florets
15 - 1/4 cup green onions, sliced (for garnish)
16 - 1 tbsp toasted sesame seeds (for garnish)

# Instructions:

01 - Combine 1 cup uncooked brown rice and 2 cups water in a medium saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 40-45 minutes, or until water is absorbed and rice is tender. This is the hearty base for your Ground Beef Hot Honey Bowl | High-Protein Sweet & Spicy Meal Prep.
02 - In a small bowl, whisk together 1/4 cup honey, 2 tbsp sriracha, 1 tbsp apple cider vinegar, and 1 tsp red pepper flakes. Set aside. This sweet and spicy glaze is key to the delicious flavor of your Ground Beef Hot Honey Bowl.
03 - Heat 1 tbsp olive oil in a large skillet over medium-high heat. Add 1 lb 85/15 lean ground beef, breaking it apart with a spoon. Cook for 5-7 minutes, until browned. Drain any excess fat from the skillet.
04 - To the browned beef, add 3 cloves minced garlic and 1 tbsp grated fresh ginger. Sauté for 1 minute until fragrant. Season with salt and black pepper to taste, enhancing the savory base for your meal prep.
05 - Stir in 2 tbsp low-sodium soy sauce and 1 tbsp rice vinegar into the beef mixture. Cook for another 2-3 minutes, allowing the flavors to meld. This creates the umami-rich foundation for your Ground Beef Hot Honey Bowl.
06 - While the beef finishes, steam or sauté 2 cups broccoli florets until tender-crisp, about 3-5 minutes. You can do this in a separate pan or by adding a splash of water to the beef pan and covering briefly.
07 - Pour the prepared Sweet Heat Glaze over the cooked beef and stir to coat thoroughly. Simmer for 1-2 minutes until slightly thickened. Assemble your Ground Beef Hot Honey Bowl | High-Protein Sweet & Spicy Meal Prep by dividing brown rice, hot honey beef, and broccoli into four bowls. Garnish with 1/4 cup sliced green onions and 1 tbsp toasted sesame seeds.

# Notes:

01 - For extra crispness, roast the broccoli florets at 400°F for 10-15 minutes instead of steaming, tossing with a drizzle of olive oil, salt, and pepper.
02 - This Ground Beef Hot Honey Bowl is perfect for meal prep! Store individual portions in airtight containers in the refrigerator for up to 4 days. Reheat gently in the microwave or on the stovetop.
03 - Feel free to customize your bowl with other vegetables like bell peppers, snap peas, or shredded carrots. You can also swap brown rice for quinoa or cauliflower rice for a lower-carb option.
04 - If you like extra heat, add more sriracha or a pinch of cayenne pepper to the glaze. A squeeze of fresh lime juice before serving can also brighten the flavors.

# Tools You'll Need:

01 - Large skillet
02 - Saucepan
03 - Measuring cups
04 - Measuring spoons
05 - Cutting board
06 - Chef's knife

# Nutrition Facts (Per Serving):

Calories: 620 kcal
Total Fat: 24 g
Total Carbohydrate: 59 g
Protein: 35 g

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